Amount of Fatty acids, total monounsaturated in Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared
Baked Products
In 100 g (Grams) of Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared there is 3.851 g of Fatty acids, total monounsaturated. Change amount
Conversion Calculator |
Choose a measurement for calculation
Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared
Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared are listed below.
Water
|
30.5 g
|
30.5%
|
Energy (calorie)
|
318 kcal
|
|
Energy (joule)
|
1331 kJ
|
|
Protein
|
5.5 g
|
5.5%
|
Total lipid (fat)
|
9.6 g
|
9.6%
|
Ash
|
1.7 g
|
1.7%
|
Carbohydrate, by difference
|
52.8 g
|
52.8%
|
Fiber, total dietary
|
1.2 g
|
1.2%
|
Sugars, total
|
29.53 g
|
29.53%
|
Calcium, Ca
|
136 mg
|
0.14%
|
Iron, Fe
|
1.43 mg
|
|
Magnesium, Mg
|
18 mg
|
0.02%
|
Phosphorus, P
|
215 mg
|
0.22%
|
Potassium, K
|
112 mg
|
0.11%
|
Sodium, Na
|
421 mg
|
0.42%
|
Zinc, Zn
|
0.45 mg
|
|
Copper, Cu
|
0.149 mg
|
|
Manganese, Mn
|
0.31 mg
|
|
Selenium, Se
|
16.7 µg
|
|
Fluoride, F
|
1 µg
|
|
Nutrients in Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared